10-15 minutes in a 300 degree oven is a good way to reheat any older loaf of bread. Buttering the top well before putting it in the over will help it to have a fresh-baked texture again.
Fish like mackerel can be baked at any temperature from 275°F to 450°F. The lower the temp, the longer the fish should be cooked. Size also makes a difference. On...
You should bake your bread as close to the serving day as possible. If you're pressed for time, you can make it 2 days in advance, but make sure you...
They are floating to the top. To stop this, you can try soaking them first in a simple sugar water syrup, or even add liquor like rum and spices. Soaking...