Is the flour in the dough mix high-gluten just like the flour in the sponge?

It helps to think of food intolerance as a spectrum. A severe allergy may have serious symptoms, like swelling and trouble breathing, and you may need to carry an epipen...

Yes, of course you can. You can be kind, brave, confident and friendly like her and that's what a Barbie girl would do.

Yes, you can use all-purpose flour. However, the cake will not rise and won't be as fluffy as it would be with self-rising flour.

In this recipe, the bread flour has a higher gluten content, making the bread have a more chewy and elastic texture.

Combine flour, yeast and water, and mix them together.

Yes, and they cookies will turn out fine; rice flour is just more ideal as it makes a better cookie.

You can use coconut or almond flour, though you might have to adjust the other ingredients in the recipe.

Rashes can vary person to person. For many, it appears as eczema. See your doctor if you believe you have a rash from consuming gluten.

Any foods made of wheat, barley, or rye are high in gluten. Avoid foods made with these items by looking at every Nutrition Facts panel and Ingredients List.