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Doctors Medicines MCQs Q&A

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Rendered pork fat is lard, and lard can be used as a substitute for butter or oil. You've got all that scrumptious pork flavor and it's virtually kitchen gold. Just make sure you store it in a sealed container in the fridge. Some ideas for its use are in mashed potatoes, homemade pasta noodles, baste other meats with it, fry an egg, use it for sauces, in vinaigrettes or add to a warm potato salad. The possibilities are only limited by your imagination.

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