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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
,
পিজিটি(মেডিসিন)
Don't be afraid to get creative! I like to combine spices like cumin, garlic, garam masala, and chili with yogurt for an overnight marinade. If Indian flavors aren't your favorite, try bright and fresh herbs like parsley, coriander, and rosemary combined with salty Parmigiano for a great crust!
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