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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
,
পিজিটি(মেডিসিন)
Yes, you could, and it might give it some crispness, which is it's main purpose -- for pizza. If your strombolis are not meant to have crispiness, then it might be best to cook it with the original method, whereas if they are going to have crispiness, then that's a good idea.
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