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Why only 2 months in the freezer when other recipes state at least a year of life in the freezer?
Keeping food frozen for long periods of time doesn't really pose a safety concern, but after two months the taste will start to degrade.
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I have onions growing from a long past garden. They're every size. Can I use the seedheads to grow onions? It's June and they are just starting to bloom. Will they keep till next season?
When the flowers dry out on their own, you should see black seeds in them. You can use those seeds to grow more onions. This will happen once every two...
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How long do they keep, and do they need to be refrigerated? If taking on a hike, for how long are they good without refrigeration?
They don't need to be refrigerated if they are kept in an air-tight container. If they are not stored in an air-tight container then refrigerate them. If taking them on...
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What is the shelf life of the cured tocino when stored in a freezer?
According to Foodie with Family, ”You can put the container or bag directly into the freezer (letting it sit for at least a week before using) for up to 6...
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Can they be stored in the refrigerator peeled and in water?
They can be stored in the refrigerator; however, they should be left with the peel on. If you want to have them peeled and in water, place them in the...
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Can I take the corn fresh from the garden and put in the freezer whole without blanching?
Yes, you can. We harvest them from the garden, husk and clean, then put in freezer bags and freeze. When we want to eat them, we boil them. They are...
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Method 2, Step 3, has a green check mark next to a label that is clearly not 100% Whole Wheat. The third ingredient is Unbleached Wheat Flour, which is not Whole Wheat Flour. Is this right?
Many products will use both whole wheat and unbleached wheat flour. It can be labeled whole wheat if it is not 100% whole wheat. The article was suggesting that the...
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