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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
,
পিজিটি(মেডিসিন)
Oregano goes well with lamb, chicken, seafood, tomatoes, eggplant and potatoes. It is a great addition to soups, stews and casseroles. Egg dishes can be enhanced by the addition of oregano. Oregano is a good addition whenever lemon is used in a savory dish. Finally, it's a useful and flavor enhancing addition to stuffing.
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