Which of the following is an example for low perishability rate?

Which of the following is an example for low perishability rate? Correct Answer Garlic

Garlic has low perishability rate. Avocado has high perishability rate. Cauliflower has very high perishability rate. Lemon has moderate perishability rate. The potential life of low perishability rate products ranges from 8-16 weeks.

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Which of the following is an example for moderate perishability rate?