Onion and garlic are responsible for the garlic/onion off-flavor in milk, and are more prevalent in pasture during __________

Onion and garlic are responsible for the garlic/onion off-flavor in milk, and are more prevalent in pasture during __________ Correct Answer Early spring and late fall

Early spring and late fall lead to higher production of onion and garlic. Thus such off flavor are more prevalent in the milk of cow’s feeding on these pastures during this duration.

Related Questions