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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
,
পিজিটি(মেডিসিন)
Yes, you can microwave bok choy. To do so, prepare it by cleaning it first, then cut it into halves. Set the halves down side by side into a microwave-safe dish. Place a couple of tablespoons of water into the dish. Put the dish into the microwave and microwave for 3 to 5 minutes. Halfway through, stir or turn gently. Remove and serve immediately.
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