How can I bake a full chicken without cutting it up?
Md Ariful Islam
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,
এমবিএ(মার্কেটিং)
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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
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পিজিটি(মেডিসিন)
After you season the bird, set it on a rack in a pan, breast side-up. Bake it at 400 degrees until the deepest part of the flesh reads 170 degrees, remove from the oven and let rest at least 10 minutes before you carve and serve.
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