1 Answers
It's actually much more simple than you may think, so don't worry! Pick up the door and hold it firmly by both sides. Hold the door vertically, about 4 in (10 cm) away from the oven so the hinges at the bottom of the door are near the slots on the oven. Then, push the door's metal hinge arms as far as they go into the slots. Slide them in evenly and at the same time or the door may go in crooked. Push down on the door's corners to make sure it's all the way on and then try opening the door to test it. If it doesn't open properly you can fix it by removing the door, and then sliding it back into the hinge slots. Once the door is back on the oven, find the tiny latches on the sides of the hinges and pull them up to lock them into place. That's all there is to it!