What is the absorption method of cooking rice?
Md Ariful Islam
বিএসসি(সিএসই)
,
এমবিএ(মার্কেটিং)
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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
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পিজিটি(মেডিসিন)
This is where you cook the rice al dente, then let it finish cooking off-heat until all water has been absorbed. With long grained rice, cook it for about 12 minutes, then let it sit off-heat and covered for about 5 to 20 minutes, or until the water is gone.
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