Garlic powder sprinkled in appropriate amounts can make any savory dish even better. Garlic powder has a bolder flavor than clove garlic and it can make the dish pop. Using...
2 Answers 1 viewsYes, you can boil them without any seasoning if you want to.
2 Answers 1 viewsYes, you can. You might want to keep the heat on low for ten minutes instead of turning it off.
2 Answers 1 viewsOf course- carrot and parsnip mash goes great with any meat dish - just remember the carrots take longer to cook!
2 Answers 1 viewsI would start with five minutes, then test it with a knife to see how soft it is, and then perhaps heat it in two minute increments after that.
2 Answers 1 viewsMany people use these terms interchangeably, but yams and sweet potatoes are actually distantly related. Yams can grow much larger and have a much thicker skin than true sweet potatoes....
2 Answers 1 viewsSweet potatoes are rich in fiber and a variety of nutrients, such as iron, calcium, selenium, and vitamins B, C, and A. They have lots of antioxidants, which may help...
2 Answers 1 viewsThat depends on how large the potatoes are. A good rule is to start checking the potatoes 20 minutes after the water starts to boil. They should be easy to...
2 Answers 1 viewsYou can add a little bit of parsley and chives to your mashed potatoes.
2 Answers 1 viewsDifferent people have different ideas of 'sweet', but for example, you can tell him you love him regularly, compliment him, and refer to him by pet names or terms of...
2 Answers 1 views