If I need to make a 12 month shelf-life mango juice for sale, what procedures should I use?

It could fall if it is unsecured, so it's probably best to screw it to the wall. This means that you can't slide it.

As long as they aren't moldy, they're good to juice. You'll just get less juice out of them because they're a little shriveled.

No. Do use a pen or any other writing utensil. If you want to go this route, I suppose you could use a VERY well-cleaned screwdriver, large nail, awl, etc.,...

No, if you don't have a blender, you can mash the cooked berries with a potato masher or a pastry chopper.

You have to pour the pulp into a saucepan, then add a teaspoon of pectin and 3 cups of sugar. Then add a little bit of butter and a pinch...

Yes, to make it smooth. If you want it chunk,y don't mash too much.

Sounds like you might just puree up some mangoes with a little sugar. I would recommend making it only in small batches, because the lemon juice is what keeps it...

According to Foodie with Family, ”You can put the container or bag directly into the freezer (letting it sit for at least a week before using) for up to 6...