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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
,
পিজিটি(মেডিসিন)
Instead of microwaving it, try putting it in a paper bag for a bit or wait a few days. Ethylene gas is what ripens fruit, so the bag will trap the gas inside, allowing to ripen more quickly than it usually would. Microwaving merely radiates it, adding heat and softening it, but it won't taste right.
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