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This depends on your cooking method. If you are cooking on the stove, use 1 1/2 cups (350 mL) of water for every 1 cup (255 g) of rice--so about 6 cups (1.4 L) of water total. For most rice cookers, you'll need 1 cup (240 mL) of water for every 1 cup (255 g) of rice. In this case, you're looking at 4 cups (1 L) of water total.
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