But what if I add too much water to my dal, making it too watery?
Md Ariful Islam
বিএসসি(সিএসই)
,
এমবিএ(মার্কেটিং)
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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
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পিজিটি(মেডিসিন)
You can remove the water. That's the option you have. Since the tadka is done last, removing the water from the dal won't remove all the taste.
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