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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
,
পিজিটি(মেডিসিন)
Clean it with hot water and wipe it with a light coat of cooking oil. If it gets rusty, wrap it with a piece of sandpaper and drag it back and forth through the sandpaper from tip to handle until clean. If you use 400-600 grit sandpaper, it can hone your knives better than new.
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