After one week, the olives are still bitter. Do I discard the original brine and remake fresh, or just add more brine?
Md Ariful Islam
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Dr. Md Rushad Rahman
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Yes, if your olives still taste bitter after 1 week, drain out the original brine and pour in a fresh batch. Set the olives back in their dark, dry location and wait another week to taste them. Just keep refreshing the brine each week until they taste how you like.
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