Why does it spin so fast and easy when cooked?
Md Ariful Islam
বিএসসি(সিএসই)
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এমবিএ(মার্কেটিং)
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Dr. Md Rushad Rahman
এমবিবিএস(আরপিএমসি)
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পিজিটি(মেডিসিন)
Not entirely sure, but most likely because a cooked egg doesn't have a yolk sac wobbling around inside. An egg that isn't cooked yet will allow the yolk sac to sway from side to side when you spin it, thus disturbing the weight of the egg and making it go "off course." With a cooked egg, this doesn't happen so the egg will spin in a perfect circle.
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