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There are two methods. The first is to use some kind of thin board or spatula to lift the cheesecake from the bottom pan onto a new surface. You could also put some parchment paper on your cutting board, put it paper side down on top of the cheesecake pan, and flip the cheesecake out onto the cutting board. The cheesecake will be face down, so you would then repeat the process with the final dish you want to use to have the cheesecake facing up.
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