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Canned beans are already cooked, and just need to be heated and seasoned to taste. You can either warm them up in a saucepan on the stove or zap them in the microwave for a couple minutes to heat them up. Experiment with adding different flavorings, such as broth, butter, bacon, onions, or spices (such as salt, pepper, or garlic powder). Adding a little brown sugar can also help bring out their flavor.

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