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The Brangus breed originated in North America. It was created by mixing Brahman cattle (also an American-developed breed that has its roots in Indian breeds Kankrej, Gir, and Ongole) with Angus. It was developed by the USDA at the USDA research station in Jeanerette, Louisiana, as well as other ranches in Oklahoma, Mississippi, Texas and Canada in the 1930s. Further development of the breed was done in Australia in the 1950s and '60s, but the breed's roots are American.

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