If you added too much hot sauce to your spaghetti sauce, you can add salt. It takes away from the burn.
1 Answers 1 viewsMany food processor manufacturers will provide additional blades, including dough mixing ones, for the food processor. Check the manufacturer's website to see what options are available or email them directly...
1 Answers 1 viewsYou can if you want. Remember, though, to Always put the fish in the soy sauce, not the rice.
1 Answers 1 viewsFor the bowl, any container of comparable size that would be food safe (aka no something like a mop bucket). For the fork and chopsticks, try skewers, a piece of...
1 Answers 1 viewsIt depends on how much rice you are making, and also how much soy sauce flavor you like. Personally I add enough to color the rice a light brown.
1 Answers 1 viewsTechnically, yes; however, sweet and sour sauce is a specific type of sauce, just like soy sauce or BBQ sauce. It is named so because it tastes both sweet and...
1 Answers 1 viewsReal wasabi starts with real wasabi root. They can be tough to find since they're local only to Japan and are grown in limited areas of Canada and northwestern United...
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1 Answers 1 viewsIt is not recommended. You will want to mix on a smooth almost pore free surface. You do not want to mix on something that will soak up any of...
1 Answers 1 viewsYou might try coconut aminos. It is a common soy sauce substitute that tastes about the same. Check ingredients for allergens. Coconut aminos are usually gluten free.
1 Answers 1 views