1 Answers
Talk Doctor Online in Bissoy App
If I use whole wheat flour in place of self rising flour, do I add baking powder or soda?
A cup of self rising flour is made up of a cup of all-purpose flour, 1 1/2 teaspoons of baking powder and 1/4 teaspoon of salt.
2 Answers 1 views
How do you use baking soda to remove stains?
Mix baking soda and warm water and make a thick paste. Then use a soft-bristled brush to apply the paste onto the area and scrub out the stains.
2 Answers 1 views
My hair dye still didn't come out, and I used baking soda paste and dandruff shampoo, and I've also tried dish soap. What do I do besides bleach it?
It is time to seek help from a professional hairdresser. I once colored my own hair, but I did not pick the correct color and it did not match the...
2 Answers 1 views
My recipe calls for both baking powder and baking soda for 3 cups of flour and 6 cups of oatmeal; should I use both?
Yes. Follow the recipe. Many baking recipes call for both baking powder and soda.
2 Answers 1 views
How can I remove baking soda stains from unfinished pine?
Water and a sponge should be enough to do the trick.
2 Answers 1 views
I have lacquered commemorative brass plates that have black pitting on them. How can I get the spots off if traditional methods (baking soda, salt, etc.) haven't been successful?
This might be a bit of an unorthodox answer, but from my experience, acidity works best for tough spots on brass and other similar materials. Things like lemon juice and...
2 Answers 1 views
Can I use baking soda, white vinegar, and lemon juice to remove the smell of cat urine?
Yes. Baking soda is especially effective and part of many protocols for removing the urine smell. However, a single treatment may not do the trick if the urine has already...
2 Answers 1 views
Will baking soda and vinegar damage my black tiles?
If not properly washed, the addition of vinegar and baking soda will leave lumps on the tile floors. Also, don't leave the vinegar on the floor for too long. It's...
2 Answers 1 views
If there are no acidic ingredients in banana bread, why would I need to increase the baking soda and powder when doubling the recipe?
Interestingly, bananas contain a large amount of potassium, which has been know to act as a cation in chemistry. Its ion would give off electrons. Thus when you add baking...
2 Answers 1 views
Can I use baking powder instead of baking soda?
No; good question because this is a common misconception! Baking powder does have baking soda mixed in it, but it also has a powdered acid, such as cornstarch or cream...
2 Answers 1 views