To use in a "prepping" situation, can jerky be frozen until needed, then kept for some time?
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Any type of food for "prepping" should be used within the suggested time frame (so one year for jerky would be stretching it, and any frozen jerky would need to be consumed quickly after dethawing due to increased moisture from freezing). That being said, in an actual survival scenerio, you would eat anything you could for caloric intake, even if the taste, texture, and safety of consumption were decreased.
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