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Metabolism is a process that can be used to convert a material into a chemically modified form.

Metabolism is a process that can be used to convert a material into a chemically modified form. Correct Answer True

Co metabolism is used as a basis of bio-transformation and it can be used to convert a substance or a material into a chemically modified form which involves various metabolic processes and that in turn helps to convert it into a chemically modified form.

Related Questions

Cometabolism can be used to convert a substance to a chemically modified form.
A solid sphere has a radius 21 cm. It is melted to form a cube. 20% material is wasted in this process. The cube is melted to form hemisphere. In this process 20% material is wasted. The hemisphere is melted to form two spheres of equal radius. 20% material was also wasted in this process. What is the radius (in cm) of each new sphere?
A solid sphere has a radius 21 cm. It is melted to form a cube. 20% material is wasted in this process. The cube is melted to form hemisphere. In thisprocess 20% material is wasted. The hemisphere is melted to form two spheres of equal radius. 20% material was also wasted in this process. What is the radius (in cm) of each new sphere?
The gene of interest is inserted into transfer vector and then further into viral genome leading to the formation of modified virus. How can plaques from modified virus differentiated from plaques from wild-type virus?
Consider the following statements for a composite material: 1. It is considered to be any multiple materials that exhibit a significant proportion of the properties of both constituents. 2. Constituent phases in a composite must be chemically similar. 3. A matrix combined with a reinforcing material is used in the composite. 4. Thermosetting epoxy resin is used as the matrix for some kinds of composition. Which of these statements are correct?
What are the functions of thyroxine? 1. Regulates carbohydrates metabolism in the body 2. Regulates proteins and fat metabolism in the body
Cellular metabolism is a non-equilibrium metabolism.
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What are scientists doing?
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What does J. Bruce German say?
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What is genomics?