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The ___________ the degree of unsaturation of the fatty acids of the bilayer, the ___________ the temperature before the bilayer gels.

The ___________ the degree of unsaturation of the fatty acids of the bilayer, the ___________ the temperature before the bilayer gels. Correct Answer greater, lower

When the number of unsaturated fatty acids in the membrane is more, lower the transition temperature at which the membrane gels.

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