Bacterial sterilization
A
Milk is pasteurized by the process of sterilization
B
Vegetative bacteria are more readily killed than bacterial spores
C
Moist heat is most effective at a neutral pH
D
Dry heat is more effective than moist heat
E
The presence of protein increases the resistance of bacteria to heat
Correct Answer: Milk is pasteurized by the process of sterilization, Vegetative bacteria are more readily killed than bacterial spores, Moist heat is most effective at a neutral pH
