Bissoy.com
Doctors Medicines MCQs Q&A

Consider the following pairs: Gland: Functions 1. Pituitary gland: Stimulates growth in all organs. 2. Thyroid gland: Regulates metabolism for body growth 3. Placenta: Produces hormones for a healthy pregnancy 4. Ovaries: Development of female sex organs Which of the pairs given above is/are correctly matched?

Consider the following pairs: Gland: Functions 1. Pituitary gland: Stimulates growth in all organs. 2. Thyroid gland: Regulates metabolism for body growth 3. Placenta: Produces hormones for a healthy pregnancy 4. Ovaries: Development of female sex organs Which of the pairs given above is/are correctly matched? Correct Answer 1, 2, 3, and 4

The correct answer is 1, 2, 3, and 4.

Key Points

  • Glands are organs that produce and release substances that perform a specific function in the body.
  • Glands release the substances which they make directly into the bloodstream.

Important Points

  • The Pituitary gland is a small gland, which plays a significant role in regulating vital body functions. It is also known as the master gland due to its functioning of stimulating growth in all organs of the body. Therefore the first pair is correct.
  • The thyroid gland produces thyroid hormones, which helps in regulating metabolism for the growth of the body. It is part of the endocrine system. Therefore the second pair is correct.
  • Placenta produces hormones which are important in the maintenance of a healthy pregnancy and preparation for breastfeeding. It is an endocrine organ formed during pregnancy. Therefore the third pair is correct.
  • Ovaries produce female hormones oestrogen and progesterone. They also produce and release eggs into the female reproductive tract and helps in the development of female sex organs. Therefore the fourth pair is correct.

Related Questions

With reference to Pituitary gland, considering the following statements: 1. Pituitary gland is divided anatomically into an adenohypophysis and a neurohypophysis. 2. Over-secretion of growth hormone stimulates abnormal growth of the body leading to gigantism. Which of the statements given above is/are incorrect?
What are the functions of thyroxine? 1. Regulates carbohydrates metabolism in the body 2. Regulates proteins and fat metabolism in the body
Which cells in the thyroid gland produces T4, T3 and “reverse” T3 hormones in the thyroid gland?
Match List-I with List-II and select the correct answer using the codes given below: List-I (Gland) List-II (Hormone)  (a) Pituitary  (i) Insulin  (b) Thyroid  (ii) Growth hormone  (c) Ovaries  (iii) Thyroxine  (d) Pancreas  (iv) Progesterone
Below are given statements followed by four conclusions. You have to take the given statements to be true even if they appear to be at variance with commonly known facts, and then decide which of conclusions logically follows from the given statements. For each question, mark out an appropriate answer choice that you think is correct. Statements: Some vitamins are proteins. Some proteins are nutrients. All nutrients are healthy. No healthy is virus. Some viruses are illness. Conclusions: I. Some vitamins are healthy. II. Some proteins are healthy. III. Some healthy are virus.
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What are scientists doing?
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What does J. Bruce German say?
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What is genomics?
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. Why won't a common diet fit everybody?
Read the passage carefully and choose the best answer to each question out of the four alternatives and click the button corresponding to it. It's nothing short of a revolution in how we eat, and it's getting closer every day. Yes, a lot of people are obese, and yes, the definition of "healthy eating" seems to change all the time. But in labs and research centres around the world, scientists are racing to match our genes and our taste buds, creating the perfect diet for each of us, a diet that will fight disease, increase longevity, boost physical and mental performance, and taste great to boot. As food scientist J.Bruce German says, "The foods we like the most will be the most healthy for us." Is that going to be a great day, or what? All this will come to pass, thanks to genomics, the science that maps and describes an individual's genetic code. In the future, personalized DNA chips will allow us to assess our own inherited predispositions for certain diseases, then adjust our diets accordingly. So, if you're at risk for heart disease, you won't just go on a generic low-fat diet. You'll eat foods with just the right amount and type of fat that's best for you. You'll even be able to track your metabolism day-to-day to determine what foods you should eat at any given time, for any given activity. "Since people differ in their genetics and metabolism, one diet won't fit all," says German. As complex as all this sounds, it could turn out to be relatively simple. What will be possible in the future?