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In enzymology, a beta-apiosyl-beta-glucosidase is an enzyme that catalyzes the chemical reaction
The 3 substrates of this enzyme are -beta-D-]], isoflavonoid]], and H2O, whereas its two products are 7-hydroxyisoflavonoid and -D-glucose]].
This enzyme belongs to the family of hydrolases, specifically those glycosidases that hydrolyse O- and S-glycosyl compounds. The systematic name of this enzyme class is 7--beta-D-glucopyranosyloxy]isoflavonoid beta-D-apiofuranosyl--D-glucohydrolase. Other names in common use include isoflavonoid-7-O-beta-beta-D-glucoside], disaccharidase, isoflavonoid 7-O-beta-apiosyl-glucoside beta-glucosidase, and furcatin hydrolase.
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