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A type of food poisoning called botulism is caused by a bacterium due to a toxin produced by it. This toxin is extensively used

A type of food poisoning called botulism is caused by a bacterium due to a toxin produced by it. This toxin is extensively used Correct Answer <span style="">In removing facial wrinkles</span>

The correct answer is In removing facial wrinkles.

Key Points

  • Botulism is a rare but serious illness caused by botulinum toxin that attacks the body’s nerves and causes difficulty breathing, muscle paralysis, and even death.
  • Clostridium botulinum is a bacterium that produces dangerous toxins (botulinum toxins) under low-oxygen conditions.
  • The botulinum toxins block nerve functions and can lead to respiratory and muscular paralysis.
  • These bacteria can produce toxins in food, wounds, and the intestines of infants.
  • These bacteria make spores, which act as protective coatings.
  • Spores help the bacteria survive in the environment, even in extreme conditions.
  • The spores usually do not cause people to become sick, even when they’re eaten.
  • But under certain conditions, these spores can grow and make one of the most lethal toxins.

Important Points 

  • Botulinum toxin is also used to treat
    • ​To reduce the cosmetic appearance of wrinkles. Hence option 2 is correct.
    • Eye disorders such as crossed eyes (strabismus)
    • Uncontrolled blinking (blepharospasm)
    • To treat muscle stiffness/spasms or movement disorders (such as cervical dystonia, torticollis)

Related Questions

The question below consists of a set of labelled sentences. From the four options given, select the most probable sequence to form a coherent paragraph. A. Foodborne Botulism is due to the preformed toxin in food contaminated with Clostridium botulinum, the human variety caused by types A, B, E B. Botulism is of three types- foodborne, infant and wound botulism. C. The source is usually various preserved foods- meat, fish, etc which exhibit signs of spoilage due to which often the storage cans may be inflated and may display bubbles on opening. D. Clostridium botulinum is non-invasive and its pathogenicity is due to the action of preformed toxin, the manifestations of which are collectively called botulism.
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