What is the spicy and pungent condiment usually served with sushi and sashimi?
What is the spicy and pungent condiment usually served with sushi and sashimi? Correct Answer Wasabi paste
Wasabi paste is spicy and pungent in flavor and is most commonly served with sushi and sashimi. Fresh wasabi paste loses its pungency when exposed to air, so the rhizome is often grated immediately before serving, traditionally with sharkskin or wooden grater. It is also available as a dried powder or in a tube. True wasabi is naturally green in color, while Western wasabi, made of horseradish, usually has green colorants added.
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Feb 20, 2025