Milk is pasteurized in order to :

Milk is pasteurized in order to : Correct Answer destroy micro organism

দুধ সংরক্ষণের জন্য অল্প তাপমাত্রায় দুধকে তাপ দিয়ে অধিকাংশ অনুজীব ধ্বংস করা হয়। পাস্তুরাইজেশন ৬৩০ সে. তাপমাত্রায় ৩০মি. অথবা ৭২০ সপ. তাপমাত্রায় ১৫ সেকেন্ড ধরে উতপ করা হয়। পাস্তুরিত দুধ নিম্ন তাপমাত্রায় সংরক্ষণ করতে হয়।
Bissoy MCQ

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