Related Questions

Reasons for testing food quality are
1. It affects a person's health.
2. It affects a person's mental strength.
3. It does not affect a person's nutritional status.
4. It improves the appearance of food.
5. It improves the nutritional value of food.
6. It does not effect taste of food.
With respect to the temperature of storage, the order for following methods of storage is as follows cool storage > refrigerated storage > freezer storage.
Consider the following statement
1. A bacterial food intoxication refers to food borne illnesses caused by the presence of a bacterial toxin formed in the food.
2. A bacterial food infection refers to food borne illnesses caused by the entrance of bacteria into the body through ingestion of contaminated foods and the reaction of the body to their presence or to their metabolites.
Which of the statements given above is/are correct?
A bird under controlled diet is fed daily 300 grams of a mixture of two foods: food A and food B. Food A contains 10% protein and food B contains 15% proten. If the bird's diet provides exactly 38 grams of protein daily, how many grams of food A are there in the mixture?
A bird under controlled diet is fed daily 300 grams of a mixture of two foods; food A and food B, Food A contains 10% protein and food B contains 15% proten. If the bird's diet provides exactly 38 grams of protein daily. how many grams of food A are there in the mixture?
Statement 1: Cost reduction trend of the food industry often leads manufacturers to forget the health aspect of the food, although health itself is another important trend of the food industry. Statement 2: Food processing industries now-a-days is also looking into energy efficiency methods to process food. Hence it’s an upcoming trend.
The question below consists of a set of labelled sentences. Out of the four options given, select the most logical order of the sentences to form acoherent paragraph.
P- The magnitude of the interdependence depends on the technique of production causing the shifts in the food supply curve.
Q- Interdependence of food and labour market is important for the development process.
R- Similarly, an upward shift in the food supply curve shifts up the food demand curve.
S- An upward shift in the food supply curve would simultaneously result in an upward shift in the labour demand curve.
What is the role of a food control system?
1. To enforce adoption of food standards.
2. To implement food standards.
3. To inspect food.
4. To allow food to be contaminated.
Why is it essential to maintain standards in food quality?
1. Food helps in existence of all beings.
2. Food can be consumed in its contaminated form.
3. Adulterated food is beneficial to health.
4. To enhance nutritional quality of food.
Consider the following statements with respect to the feedback of the control systems. i. Feedback can improve stability or be harmful to stability if it is not properly applied. ii. Feedback can always improve stability iii. In many situations the feedback can reduce the effect of noise and disturbance on system performance. iv. In general the sensitivity of the system gain of a feedback system of a parameter variation depends on where the parameter is located.