SUGAR : SACCHARIN ::

SUGAR : SACCHARIN :: Correct Answer butter : margarine

Saccharin is a non - nutritive or artificial sweetener. It's made in a laboratory by oxidizing the chemicals o - toluene sulfonamide or phthalic anhydride. It looks like white, crystalline powder. Saccharin is commonly used as a sugar substitute because it doesn't contain calories or carbs. Butter is a dairy product made by churning cream. Conversely, margarine is a product designed to imitate butter.
Bissoy MCQ

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