Given below are four sentences, three of which, are jumbled. Pick the option that gives the correct order. A. Though they are low in nutrients, they are valued for their flavour and are used widely in cooking. B. They add flavour to such dishes as stews, roasts, soups, and salads, and are also served as a cooked vegetable. C. Initially native to southwestern Asia, onions are now grown throughout the world, chiefly in the temperate zones. D. The onion, a herbaceous biennial plant of the amaryllis family, is grown for its edible bulb.

Given below are four sentences, three of which, are jumbled. Pick the option that gives the correct order. A. Though they are low in nutrients, they are valued for their flavour and are used widely in cooking. B. They add flavour to such dishes as stews, roasts, soups, and salads, and are also served as a cooked vegetable. C. Initially native to southwestern Asia, onions are now grown throughout the world, chiefly in the temperate zones. D. The onion, a herbaceous biennial plant of the amaryllis family, is grown for its edible bulb. Correct Answer DCAB

The correct answer is 'DCAB'. 

Key Points

  • The given sentence is an example of a Sentence Jumble. 
  • The first statement of a sentence jumbled question is usually an independent general statement, a noun, a universal fact, the starting of an incident, or it starts with 'most' or 'once'. 
  • Part D will be the first sentence because the sentence 'The onion, a herbaceous...' is a universal fact and it is an independent general statement. 
  • Part C will be the next sentence because it tells us where the onions were first grown.
  • Part A will be the next sentence because it tells us the benefits of onions. 
  • Lastly, Part B will be used because it tells us how we use onion in our day to day life. 
  • Therefore, as per the points mentioned above, we find that the correct answer is Option 4. 

 Correct Answer: The onion, a herbaceous biennial plant of the amaryllis family, is grown for its edible bulb. Initially native to southwestern Asia, onions are now grown throughout the world, chiefly in the temperate zones. Though they are low in nutrients, they are valued for their flavour and are used widely in cooking. They add flavour to such dishes as stews, roasts, soups, and salads, and are also served as a cooked vegetable.

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