Spoilage of oil can be detected by which fatty acid ? (a) Oleic acid (c) Linoleic acid (b) Linolenic acid (d) Erucic acid
Spoilage of oil can be detected by which fatty acid ?
(a) Oleic acid
(c) Linoleic acid
(b) Linolenic acid
(d) Erucic acid
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Correct option (d) Erucic acid
Explanation :
Erucic acid occurs as glycerides in vegetable oils. It is a monounsaturated omega -9-fatty acid. It is found in rapseed, mustared seed and wallflower seed.
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