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Korean natural farming takes advantage of indigenous microorganisms to produce fertile soils that yield high output without the use of herbicides or pesticides. A result is improvement in soil health, improving loaminess, tilth and structure, and attracting large numbers of earthworms. KNF also enables odor-free hog and poultry farming without the need to dispose of effluent. This practice has spread to over 30 countries, and is used by individuals and commercial farms.
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