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Montreal steak seasoning, also known as Montreal steak spice, Canadian steak seasoning, or Canadian steak spice, is a spice mix used to flavour steak and grilled meats. It is based on the dry-rub mix used in preparing Montreal smoked meat, which comes from the Romanian pastramă , introduced to Montreal by Romanian Jewish immigrants.

The primary constituents of Montreal steak seasoning include garlic, coriander, black pepper, cayenne pepper flakes, dill seed, and salt. The spice mix recipe varies slightly among restaurants and manufacturers.

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