1. Phosphoric acid
  2. Phosphorus acid
  3. Salicylic acid
  4. Boric acid
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1 Answers

Answer: Option 1

Most of soda's acidity also comes from phosphoric acid. Phosphoric acid is made from the mineral phosphorus, which is found naturally in the body. Phosphoric acid gives soft drinks a tangy flavor and prevents the growth of mold and bacteria.

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