Related Questions

Sodium benzoate is added for the preservation of fruit juice in the concentration of
Statement : The availability of imported fruits has increased in the indigenous market and so the demand for indigenous fruits has been decreased.

Courses of Action :
I. To help the indigenous producers of fruits, the Government should impose high import duty on these fruits, even if these are not of good quality.
II. The fruit vendors should stop selling imported fruits. So that the demand for indigenous fruits would be increased.
A drink contains 20% cranberry juice, 20% raspberry juice and the rest i apple juice. You added 250 ml water in 750 ml of the drink. Now, what is the ratio of water to apple juice in the drink?
A drink contains 20% cranberry juice, 20% raspberry juice and the rest is apple juice. You added 250 ml water in 750 ml of the drink. Now, what is the ratio of water of water to apple juice in the drink?
A vessel contains a mixture of Grape, Pineapple and Banana juices in the respectively ratio of 4 : 6 : 5. 15 litres of this mixture is taken out and 8 litres of grape juice and 2 litres of pineapple juice is added to the vessel. If the resultant quantity of grape juice is 10 litres less than the resultant quantity of pineapple juice, what was the initial quantity of mixture in the vessel ? ( in litres)
Measurement of KLa in a bioreactor can be carried out by sodium sulfite oxidation method, that is, based on the oxidation of sodium sulfite to sodium sulfate in the presence of a catalyst (Cu++ or Co++). In a typical experiment, a laboratory fermenter was filled with 5 liter of 0.5 M sodium sulfite solution containing 0.003 M Cu++ ions and the air was sparged in. After 10 min, the air flow was stopped and a 10 mL sample was taken and titrated. The concentration of sodium sulfite in the sample was found to be 0.20 M. The oxygen uptake rate for this aerated system will work out to be
Fresh orange juice contains 12% (by weight) solids and the rest water 90% of the fresh juice is sent to an evaporator to remove water and subsequently mixed with the remaining 10% of fresh juice. The resultant product contains 40% solids. The kg of water removed from 1 kg fresh juice is
There are n boxes and m fruits. If we put 3 fruits in each box 3 fruits will be excess. If we put 4 fruits in each box 1 box will be excess. Find number of boxes and fruits ?
What is the advantage of using sodium benzoate in fruit preservation?
Recommended level of Sodium benzoate for preservation of fruit juices is