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To reduce the feed flavor in milk to acceptable levels, cows should be removed from offending feeds _____ hours before milking.

To reduce the feed flavor in milk to acceptable levels, cows should be removed from offending feeds _____ hours before milking. Correct Answer 2-4

Offending feed to cow lead to milk produced containing off flavor. Thus such feed is avoided prior to 2-4 hours of milking.

Related Questions

Removing offending _____ from cows four hours before milking can reduce the risk of getting this off-flavor milk.
Four political parties W, X, Y and Z decided to set up a joint candidate for the coming parliamentary elections. The formula agreed by them was the acceptance of a candidate by most-of the parties. Four aspiring candidates, A, B, C and D approached the parties for their tickets. A was acceptable to W but not to Z. B was acceptable to Y but not to X. C was acceptable to W and Y. D was acceptable to W and X. When candidate B was preferred by W and Z, candidate C was preferred by X and Z, and candidate A was acceptable to X but not to Y, who got the ticket ?
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The proposition ‘All birds are cows’ is equivalent to which of the following propositions? a) Some cows are birds b) Some cows are not non-birds c) Some birds are cows d) Many birds are cows
Flavor detected by consumption of strong feeds or weeds or milk from cows in late stages of lactation in milk.
Indian milk market contains two types of products cow’s milk and buffalo’s milk. Commercial milk should have 80% milk. The cost of commercial milk of cow and buffalo cost Rs. 20 and Rs. 15 per liter respectively. At market both can be sold at 60% profit. A milkman who sells 70% milk as 80% and also mixes cow and buffalo in the ratio 3 ∶ 4 and sells it as cow milk. What is the profit (%) he earns?
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