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Higher Study | Food Technology | Food Analysis and Testing

What do you need to know about applied cleaning agents?
What does LTPD stand for ?
Imported food samples are sent to NABL accredited laboratories when:
Which of the following statements is true for a refractive index detector in HPLC?
Which of the following compounds would be the most suitable for making a stock solution of Pb2+ ion for calibration purpose in AAS?
Tomatoes contain lycopene (λmax = 444, 470 and 502 nm) and β-carotene (λmax = 442 and 472 nm). Which technique could be used for the analysis of lycopene and β-carotene in tomatoes, after suitable sample preparation? 
Which of the following is not an indirect method of moisture determination in a food sample
A quality system concerned with the organizational process and the conditions under which non-clinical health and environmental safety studies are planned, performed, monitored, recorded, archived, and reported is known as
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