What temperature setting should I use when broiling in an electric oven?

Yes, definitely! The broiling feature typically is used to char something or crisp up some skin afterwards or before cooking.

Broiling and baking are different things. I usually wouldn't use the broiler to broil a chicken all the way. You can reverse sear the chicken with the broiler after cooking,...

These instructions will work for any fish, including orange roughy.

Try toothpaste, which works really well for soot and scorch marks. Put a thin coat of toothpaste across the scorch, leave for 10 - 20 minutes, then clean off with...

Fish like mackerel can be baked at any temperature from 275°F to 450°F. The lower the temp, the longer the fish should be cooked. Size also makes a difference. On...

About 350F (180C) for 20 minutes or when the cheese melts. If the dough is precooked, the time may be shorter.

I would not put a heating mat underneath, as the snake wouldn't be able cool itself if it needs to. It's important to provide your snake with options to meet...

Typically, 350 Fahrenheit/177 Celsius.

10-15 minutes in a 300 degree oven is a good way to reheat any older loaf of bread. Buttering the top well before putting it in the over will help...

Yes, the American Academy of Pediatrics recommends to check a baby’s temperature rectally to get the most accurate reading. But you can also check baby’s temperature on the forehead with...